Prickly Rose
Rosa acicularis
APPEARANCE
RANGE & HABITAT
RECIPROCAL RELATIONSHIPS
The rose fruits (called hips) are eaten through autumn and early winter by coyotes, bears and other wildlife. The hips are used to make jams and jellies, and are an excellent source of Vitamin C. Rose leaves are used to flavor pits in cooking by the Okanagan-Colville, and the Lillooet use the leaves (along with twigs) to brew teas.